Taj Mahal

Aromatic, spiced, potent, but delicate in flavor at the same time; Taj Mahal is Indian cuisine at its best, where only the highest quality ingredients are used. Located in the Usaquén district and decorated with authentic Indian objects, this restaurant is run by two chefs from Jaipur. The authenticity is evident in each curry, their use of well-balanced herbs and in their tandoor oven dishes which come out with the softest textures. This address is a must for lovers of Indian gastronomy.