• Grazia

Grazia

- French cuisine
Calle 69 # 5 - 04, Bogotá

Grazia is not just one of the best French bakeries in Bogota, but also a restaurant with a short, substantial menu created by Raphael Haasz and Claudia Oyuela. The modern restaurant is located in the zona G district, where the plates are sophisticated, balanced, creative and elegant. From the the amazing breads, moving on to their main dishes and finishing with something sweet; everything at Grazia is made with the best ingredients available on the market. It’s impossible to leave without a smile.

CASANARE - TAMARA
RECOMMENDED WINE
CATACIÓN PUBLICA
 Pérfil: exótico y complejo. Sugerencia de preparación: espresso
A la carte menu of the restaurant Grazia

Restaurant Grazia appetizers

14.900 COP
Breaded risotto balls, fontino cheese, bell pepper sauce
22.900 COP
Carpaccio of arracacha, grilled scallops, croutons
17.900 COP
Salmon sashimi, roasted zucchini, herb vinaigrette
15.900 COP
Terrine of roasted vegetables, ricotta, pesto
16.900 COP
Gazpacho: manchego cheese, toast

Restaurant Grazia main courses

34.900 COP
Salad: prawns, cherry tomatoes, artichokes, herb vinaigrette
36.900 COP
Entrecote, tarragon butter, french fries
22.900 COP
Gnocchis, pea sauce, blue cheese, serrano ham
36.900 COP
Róbalo, crispy herbs, corn purée, cherry tomatoes, beans
29.900 COP
Mussel stew, beer, shallots, parsley

Restaurant Grazia desserts

9.500 COP
Greek yogurt mousse, blackberry, ginger, lemongrass
11.000 COP
Apple pie with Gordon Highlanders whiskey
11.000 COP
Chocolate belcourt
11.000 COP
Party Bread with hazelnut cream, chaux pastry
9.500 COP
Strawberry and vanilla delice
60.000 COP
Average price a la carte

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Claudia Oyuela
Raphael Haasz
Chef-owner of the restaurant Grazia
Claudia Oyuela
Chef-owner of the restaurant Grazia
Raphael Haasz
Lunch: Tuesday, Wednesday, Thursday, Friday, Saturday, Sunday
Dinner: closed
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