Bruto

Bruto is nested in a traditional house in the Quinta Camacho neighborhood. Chefs Felipe Arizabaleta and Luis Carrión’s culinary offer is based on classic Spanish cuisine. Their menu is a mix of the more well-known tapas and brochettes and bolder dishes like pig stew, which will surely surprise the Colombian palate. A unique ambiance and the upbeat energy from live music, make this a favorite nighttime restaurant for a fun night out.