Cacio & Pepe

This festive Italian tavern is located in Bogota’s newest dining district. You will not come across classic Italian cuisine, as their menu goes beyond that. North American chefs have reinterpreted the classics and come up with inventive dishes like the octopus radiatore with red pepper sofrito or the ricotta and crab gnocchi. The meatballs a la parmigiana are out of this world. Great design, service and cocktails make this place one of the hotspots of the city.